Importing premium Iranian saffron in bulk can be a profitable and strategic decision for governments, wholesalers, food service providers, and humanitarian organizations. However, many buyers face recurring questions regarding quality, certification, packaging, shipping, and regulations. To help you make informed decisions, we have prepared this detailed FAQ guide covering the most common questions about importing saffron from Iran.

1. What makes Iranian saffron unique compared to other origins?

Iran accounts for over 90% of the world’s saffron production. Its unique climate, traditional farming methods, and centuries of expertise result in saffron with higher Crocin levels (coloring strength), intense aroma, and superior flavor profile compared to other regions.

2. Which saffron grades are available for bulk buyers?

The most common bulk saffron grades include:

•    Super Negin – premium long threads with maximum color and aroma.

•    Negin – slightly shorter threads, still considered high quality.

•    Sargol – cut tips of saffron threads, strong aroma, widely used in foodservice.

•    Pushal – saffron with some yellow strands, cost-effective for large-volume buyers.

3. What certifications are required for importing saffron internationally?

At Tamila Agrifood Company, we provide saffron that meets international standards, including:

•    ISO 22000 & HACCP for food safety management.

•    Halal & Kosher certifications for diverse markets.

•    Non-GMO and Organic options available upon request.

•    Laboratory test reports (Crocin, Safranal, Picrocrocin levels).

4. What is the Minimum Order Quantity (MOQ) for bulk saffron?

MOQ depends on the buyer’s requirements. We supply:

•    Trial shipments starting from 1 kg for new buyers.

•    Wholesale consignments from 10 kg to multi-ton shipments for governments, wholesalers, and humanitarian aid projects.

5. How is bulk saffron packaged for export?

To preserve aroma, color, and purity, saffron is packed in:

•    Vacuum-sealed pouches

•    Airtight bulk containers

•    Custom export packaging with buyer’s branding (if requested)

6. What factors determine bulk saffron pricing?

Pricing depends on:

•    Grade (Super Negin > Negin > Sargol > Pushal)

•    Order volume (higher volumes = better pricing)

•    Export packaging & documentation

•    Market demand cycles (holiday seasons often increase prices)

7. How is saffron shipped to international buyers?

We offer flexible logistics solutions:

•    Air freight for urgent or small-volume consignments.

•    Sea freight for large-scale shipments.

•    Multi-modal logistics for cost efficiency.

•    Emergency logistics for humanitarian aid or government tenders.

All shipments include export permits, certificates of origin, and customs clearance support.

8. Who are the main bulk buyers of Iranian saffron?

Major buyers include:

•    Government procurement agencies

•    Military catering & rations suppliers

•    Embassies and diplomatic services

•    HORECA sector distributors (Hotels, Restaurants, Cafés, Catering)

•    UN agencies such as UNICEF & UNHCR for food security programs

•    Wholesale distributors in Europe, GCC, Asia, and Africa

9. How can I request a quotation (RFQ) for bulk saffron?

Simply contact Tamila Agrifood Company with:

•    Desired quantity

•    Preferred grade (Super Negin, Negin, Sargol, Pushal)

•    Destination country

•    Packaging requirements

We will provide a detailed quotation including price, Incoterms, and logistics timeline.

10. Why choose Tamila Agrifood Company as your saffron supplier?

Because we guarantee:

Authentic Iranian saffron direct from farmers

ISO/HACCP certified quality

Competitive bulk pricing

Full export documentation

On-time delivery with flexible logistics

Long-term partnership opportunities

Conclusion

Importing Iranian saffron in bulk requires a clear understanding of grades, certifications, logistics, and pricing models. With the right supplier, buyers can secure a sustainable and profitable saffron supply chain.

Email:  tamilaagrifood@gmail.com

Phone / WhatsApp:  +989141858935