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Iranian Date Varieties Explained; Mazafati, Sayer, Zahedi, Piarom, and Kabkab
Iran stands as one of the world’s largest producers and exporters of dates, offering an impressive diversity of varieties that appeal to both traditional and modern markets. Each variety carries its own flavor, texture, shelf life, and market suitability, making Iranian dates a global favorite.
In this guide, we’ll dive into five of the most important Iranian date varieties—Mazafati, Sayer, Zahedi, Piarom, and Kabkab—and highlight why each plays a unique role in the international food industry.
1. Mazafati Dates (Bam Dates)
Mazafati, often called Bam Dates, are one of the most popular and luxurious Iranian date varieties.
Key Features:
• Texture: Soft and fleshy with a high moisture content (15–35%).
• Flavor: Sweet, caramel-like taste with a melt-in-your-mouth quality.
• Color: Dark brown to black.
• Storage: Requires cold-chain logistics to preserve freshness.
Market Demand:
Mazafati dates are especially popular during Ramadan across the Middle East and Asia. Their freshness and tenderness make them a premium product in international markets.
2. Sayer Dates (Estameran Dates)
Sayer dates, also known as Estameran Dates, account for a significant share of Iran’s date exports.
Key Features:
• Texture: Semi-dry with medium moisture (15–18%).
• Flavor: Sweet and rich, with a balanced sugar profile.
• Color: Reddish to dark brown.
• Shelf Life: Longer than Mazafati, making them ideal for bulk exports.
Market Demand:
Due to their durability, Sayer dates are highly favored in Europe, North America, and Africa. They are often sold in bulk for both direct consumption and industrial use in bakeries and confectionery.
3. Zahedi Dates
Zahedi dates are known as one of the firmest and driest varieties, making them incredibly versatile.
Key Features:
• Texture: Dry and firm with low moisture (under 14%).
• Flavor: Mild sweetness with a nutty undertone.
• Color: Golden yellow to light brown.
• Storage: Extremely long shelf life without refrigeration.
Market Demand:
Zahedi dates are especially attractive to importers looking for affordable bulk options. They are widely used in food processing, snacks, and energy bars, making them a staple in Asian and African markets.
4. Piarom Dates (Chocolate Dates)
Known as Chocolate Dates for their dark skin and rich flavor, Piarom dates are among the most luxurious varieties.
Key Features:
• Texture: Semi-dry with firm flesh.
• Flavor: Natural sweetness with a unique toffee-like taste.
• Color: Dark brown to nearly black.
• Nutritional Value: High in fiber, iron, and natural sugars.
Market Demand:
Piarom dates are considered a premium export product. They are particularly in demand across Europe and health-conscious markets, where consumers value their nutritional profile and elegant appearance.
5. Kabkab Dates
Kabkab dates are another popular Iranian variety, valued for their versatility and flavor.
Key Features:
• Texture: Soft to semi-dry, depending on harvest stage.
• Flavor: Sweet and syrupy.
• Color: Ranges from light brown to dark brown.
• Usage: Consumed fresh, dried, or used in industrial applications.
Market Demand:
Kabkab dates are widely exported to Asian and Middle Eastern countries. Their affordability and sweetness make them an excellent choice for mass consumption and processing.
Why Variety Matters in Global Trade?
Each variety of Iranian date plays a strategic role in the international market:
• Mazafati → Luxury markets requiring cold-chain.
• Sayer → High-volume exports to Europe & North America.
• Zahedi → Cost-effective bulk supply with long shelf life.
• Piarom → Premium “health food” segment.
• Kabkab → Balanced option for multiple uses.
By offering a wide portfolio, Iran can serve diverse buyer needs—from supermarkets and wholesalers to food processors and premium retailers.
Final Thoughts
Iranian dates are not just a product—they are a cultural and economic treasure. Whether you are importing Mazafati for Ramadan markets, sourcing Zahedi for industrial applications, or targeting premium health-conscious consumers with Piarom, Iranian dates offer unmatched quality and diversity.
At Tamila Agrifood, we specialize in supplying certified, high-quality Iranian dates tailored to your market’s needs. Our expertise in varieties, logistics, and certifications ensures that your business gets the right product at the right time.
Email: tamilaagrifood@gmail.com
Phone / WhatsApp: +989141858935