Tomato paste is one of the most widely consumed processed foods in the world, serving as a base for countless dishes, sauces, and industrial food products. Among global producers, Iran has become a leading exporter of high-quality tomato paste, known for its rich flavor, natural color, and competitive pricing.

However, not all tomato pastes are the same. Depending on the production method, concentration level, and end-use application, Iranian tomato paste is available in different varieties. In this article, we will explore the four main types: double concentrated, triple concentrated, organic, and industrial-use tomato paste.

1. Double Concentrated Tomato Paste

This is the most common form of Iranian tomato paste, widely used in households and the foodservice industry.

•    Brix level: Usually between 28–30%.

•    Usage: Ideal for daily cooking, sauces, soups, and retail packaging.

•    Packaging: Commonly packed in cans, jars, and pouches for supermarkets and retail chains.

•    Advantages: Balanced concentration, affordable price, and versatile applications.

Double concentrated tomato paste is especially popular in European and Middle Eastern markets, where it is used in pasta sauces, stews, and ready-made meals.

2. Triple Concentrated Tomato Paste

This type has a higher concentration of tomato solids, giving it a thicker consistency and more intense flavor.

•    Brix level: Usually 36–38% or higher.

•    Usage: Commonly used in professional kitchens, large-scale catering, and industrial food production.

•    Packaging: Often available in aseptic bags (220–250 kg) or large tins for bulk buyers.

•    Advantages: Requires less storage space and transportation cost per unit of tomato solids.

Triple concentrated tomato paste is highly demanded in Africa and Asia, where bulk buyers prefer concentrated paste for longer shelf life and economic efficiency.

3. Organic Tomato Paste

With the rise of health-conscious consumers and the global shift toward sustainable food production, organic tomato paste has gained significant traction.

•    Farming method: Produced from tomatoes grown without synthetic pesticides, fertilizers, or GMOs.

•    Certifications: Often requires EU Organic, USDA Organic, or equivalent certifications.

•    Usage: Targeted for premium retail, organic food brands, and health-oriented markets.

•    Packaging: Retail-friendly packaging such as glass jars or BPA-free cans.

Iran’s fertile soil and favorable climate make it possible to produce high-quality organic tomato paste that competes strongly with products from Italy, Spain, and Turkey.

4. Industrial-Use Tomato Paste

This variety is specifically designed for food manufacturers and large-scale processors.

•    Usage: Serves as a raw ingredient in producing ketchup, pizza sauce, ready-made meals, canned goods, and soups.

•    Packaging: Delivered in aseptic drums or bulk containers for easy handling.

•    Advantages: Cost-effective for companies requiring consistent supply and high-volume processing.

•    Customization: Can be tailored to buyer requirements in terms of Brix level, color, and viscosity.

Industrial-use tomato paste is the backbone of global food manufacturing, and Iran’s cost-competitive production makes it a preferred choice for many international brands.

Key Differences at a Glance

Instead of a table, here’s a capsule-style breakdown of the varieties:

•    Double Concentrated: Everyday use, balanced flavor, retail packaging, 28–30% Brix.

•    Triple Concentrated: Thicker, longer shelf life, bulk buyers, 36–38% Brix.

•    Organic: Chemical-free farming, certified, premium markets, retail-focused.

•    Industrial-Use: Large-scale food manufacturing, aseptic drums, customizable specs.

Choosing the Right Variety for Your Market

•    If you target retail consumers → choose double concentrated or organic.

•    If you target wholesalers, distributors, or catering services → triple concentrated is ideal.

•    If you target industrial food producers → opt for industrial-use tomato paste.

Conclusion

Understanding the different Iranian tomato paste varieties is essential for importers and buyers aiming to serve the right market segment. From daily cooking needs to organic premium products and industrial applications, Iran offers a wide spectrum of tomato paste solutions to match global demand.

At Tamila Agrifood, we provide customized Iranian tomato paste varieties with certifications, bulk packaging, and global shipping solutions, ensuring our partners receive the exact product they need for their market.

Email:  tamilaagrifood@gmail.com

WhatsApp:  +989141858935